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Our Restaurant

Fine dining with a sea view

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Our Menu

Gastronomy Culinary Experience

Starters

Grand Seafood Platter

$13.95

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Escargots Petits Gris

$13.95

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Cold Foie Gras Torchon

$13.95

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Peach & Vinegar Spring Vegetables

$13.95

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Main Course

Broiled Double-Thick Lamb

$13,95

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Chicken Breasts in Caper Cream

$13,95

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Smoked salmon mouthfuls

$13,95

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Mini cheeseburgers

$13,95

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We were at Milos Resort a few weeks ago with some clients. I am finally getting back to tell you that we had a wonderful evening! The food, the service, the host, everything was perfect! Thank you again for making Milos Resort such a special place to be.

George Peterson – New Zealand, 2021

Desserts

Triple Berry Crumble Cake

$13,95

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Chocolate Fudge Cake

$13,95

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Cheesecake

$13,95

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Toffee Pudding

$13,95

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